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Korean Radish Kimchi - Kkakdugi 蘿蔔泡菜

RM 17.00


Product Description

  • 깍두기 
  • Sweet, Savoury and Spicy
  • Crunchy texture, rich flavour
  • No sugar added, only Korean Pear Juice
  • Can be eaten as a side dish
  • Can be cooked into dishes like kkakdugi fried rice
  • 300g will be packed in glass jar, 1kg in vacuum pack
  • No artificial flavouring, no preservatives, no colouring

Ingredients

Radish, Korean Chilli Flakes, Spring Onion, Garlic, Korean Pear Juice, Ginger, Fish Sauce, and Salt.

How to take good care of me?

  • Natural fermented product may cause bubbling & overflow. 
  • Use clean and dry utensils to avoid spoilage.
  • Best served within 3 months. 
  • Keep refrigerated. 
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