Jangajji (Pickled Onion, Pepper, & Garlic)

Product Description

• 300g 
• Pickled in organic soy sauce
• Pack in glass jar
• No Artificial Flavouring, No Preservatives, No Colouring

Ingredients

Onion, Red Pepper, Green Pepper, Garlic, Organic Soy Sauce, Rice Vinegar, Sugar, Salt, and Water.

How to take good care of me?

• Natural fermented product may cause bubbling & overflow. 
• Use clean and dry utensils to avoid spoilage.
• Best served within 3 months. 
• Keep refrigerated.