Kimchi (Red, Kkakdugi, and Spring Onion) 1kg x 3 pack

Product Description

• 1kg Red Kimchi
• 1kg Kkakdugi - Radish Kimchi
• 1kg Spring Onion Kimchi

Ingredients

Red Kimchi: Napa Cabbage, Korean Chilli Flakes, Radish, Carrot, Spring Onion, Korean Pear, Garlic, Ginger, Onion, Salt, Glutinous Rice Flour, Fish Sauce and Prawn Paste. 

Kkakdugi (Radish Kimchi): Radish, Korean Chilli Flakes, Spring Onion, Garlic, Korean Pear Juice, Ginger, Fish Sauce, and Salt.

Spring Onion Kimchi: Spring Onion, Fish Sauce, Red Apple, Korean Chilli Flakes, Garlic and Ginger. 

How to take good care of me? 

• Natural fermented product may cause bubbling & overflow. 
• Use clean and dry utensils to avoid spoilage.
• Best served within 3 months. 
• Keep refrigerated.